MacIntyre
Chocolate Pump
The construction of the pumps are cast iron jacketed body with impeller and main drive shaft of steel, fitted with interchangeable liners, cast iron and bronze bearings which are thoroughly lubricated at all times.
FEATURES
- The construction of the pumps are cast iron jacketed body with impeller and main drive shaft of steel, fitted with interchangeable liners, cast iron and bronze bearings which are thoroughly lubricated at all times
- Bare shaft positive displacement
- Inlet / outlet - 50mm / 80mm / 100mm, BS 4504 PN16
- Flow rate - dependent on pipeline length and height
- Geared engine
- Flooded suction
- Run at slow speed so no burning of the chocolate will take place
- Fixed or Variable Speed
- Can be used in either direction.
BENEFITS
- Cost effective system for the pumping of pure chocolate, compound, couverture, praline, truffle, creme fillngs, etc
- Low energy consumption.
Optional extras - Pump control
- Jacketed chocolate pipework
- Stainless steel manufacture
- Higher output pumps can be supplied, if required
- Heavy duty for pumping higher than 4 meters Vertically or longer than 100 meters horizontally.