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Range
of 4 in 1 Universal MacIntyre Chocolate Refiner / Conches

The Refiner / Conche is fitted on its own table, supplied
complete with master control console. The laboratory Refiner
/ Conche has a hand control for increasing and decreasing
of pressure. The machine is fitted with a sampling valve and
take off valve. The machine has been designed for easy cleaning
and is fitted with a hinged delivery end that can be opened
out and the machine cleaned thoroughly if cleaning from one
product to the other. It can be fitted with a double shear
as an extra to work with very thick mass - products as low
as 21% fat content if required. This machine will produce
high quality milk, dark and white chocolates, pralines, truffles,
compounds and many other products.
Optional Extras
- Sound reduction blanket - polished
aluminium clad
- Anti vibration strip-for installation
- Double shear attachment
| Machine Capacity (kg) |
Main Drive Motor (kw) |
Electric Immersion
(kw) |
Length (mm) |
Width (mm) |
Height (mm) |
Net Weight (kg) |
| 45 |
2.2 |
1 - 0.75 |
1045 |
1135 |
750 |
698 |

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| Subsidiary Companies |
MacIntyre Chocolate Systems
World leaders in chocolate refiners, moulding, enrobing, forming and associated equipment.
Click here to visit website |
Beetz
MacIntyre are actively redesigning and modernise the entire Beetz range and supply spares for existing machines on the market.
Click here to visit website |
Petzholdt Heidenauer International Produces a wide range of equipment from bean roasting, winnowing, pressing, refining and conching.
Click here to visit website |
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2008 MacIntyre Chocolate Systems - All Rights Reserved
Sir William Smith Road,
Kirkton Industrial Estate,
Arbroath, DD11 3RD,
Scotland, UK.
Tel: +44 (0)1241 434444
Fax: +44 (0)1241 434411
Email: enquiries@macintyre.co.uk
Email: www.macintyre.co.uk
Registered in Scotland, No: SC089165 |
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